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Oral History Interview with Ashley Davis, April 12, 1974. Interview E-0062. Southern Oral History Program Collection (#4007).
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  • Abstract
    Ashley Davis arrived as a student at University of North Carolina in 1968 and became involved with the Black Student Movement (BSM). Still in its infancy, the BSM was a growing force on campus, and in 1969, the food workers at UNC asked the BSM for its support in their strike. Davis describes how leading up to the strike, Preston Dobbins, leader of the BSM, had gathered funds to hire Otis Light to work with service workers on campus. Primarily African American, service workers on campus often faced poor working conditions and low pay. By 1968, workers in the cafeteria had become especially discontent with low wages, split shifts, and unpaid overtime work. In the spring of 1969, the cafeteria workers, led by a group of women who worked in the Pine Room at Lenoir Hall, decided to go on strike. Davis emphasizes throughout the interview that the food workers led their own strike and that any assistance the BSM provided was supportive only. The BSM was there from the beginning, says Davis, helping to slow down service in the cafeteria by holding up the lines, thereby giving food workers the opportunity to walk out and begin their strike. During the rest of the strike, the BSM helped by boycotting and picketing outside of Lenoir Hall. In addition, the BSM raised funds in order to set up an alternative "soul food cafeteria" in Manning Hall so that food workers could continue working and so that students boycotting the cafeterias had somewhere to eat. Davis describes how the Southern Student Organizing Committee (SSOC) was one of the BSM's main outlets of support during the food workers strike. According to Davis, however, the BSM's support of the striking food workers led to tensions between African American students and conservative white students. He describes how a series of confrontations led Governor Terry Sanford to call in state troopers to mediate the situation, and he explains how the presence of these troopers ultimately worked in favor of the strikers. In addition, Davis discusses at some length the reaction of Chancellor J. Carlyle Sitterson to the BSM and the strike. He concludes by offering his thoughts on the outcome of the strike and the impact of the BSM's role in the conflict.
    Excerpts
  • The Black Student Movement and conditions paving the way for the food workers' strike
  • Decision for food workers' strike and support of the Black Student Movement
  • Tensions between students and the administration during the food workers' strike
  • Confrontation between students during the food workers' strike
  • Impact of state trooper presence on campus during food workers' strike
  • Outcome of the 1969 food workers' strike and supporting role of the Black Student Movement
  • Role of the Black Student Movement in the food workers' strike of 1969
  • Learn More
  • Finding aid to the Southern Oral History Program Collection
  • Database of all Southern Oral History Program Collection interviews
  • Subjects
  • Strikes and lockouts--North Carolina--Chapel Hill
  • University of North Carolina at Chapel Hill. Black Student Movement
  • The Southern Oral History Program transcripts presented here on Documenting the American South undergo an editorial process to remove transcription errors. Texts may differ from the original transcripts held by the Southern Historical Collection.

    Funding from the Institute for Museum and Library Services supported the electronic publication of this title.